Arrange apples in a shallow baking dish and place 1 tbsp of cinnamon candies in center of each apple. When I first started canning I made this recipe. Put the baking dish in the microwave and cook on HIGH for 8 minutes. Feb 23, 2011 Kate Mathis. So, naturally, I made it for my kids too. https://www.food.com/recipe/baked-apples-in-microwave-419956 water Place all ingredients in a pan. You don’t need to turn on your oven and it’s ready in 5 minutes.And it’s single-serve, vegan, and gluten-free.So take that, traditional crisps. Bake apples in a delicious red hot sauce for a delicious, spicy-sweet dessert. Printer-friendly version. Check out the printable recipe here: http://vegetarianbaker.com/microwaved-baked-applesBaked apples are a very delicious and versatile dish. Very good with chicken or turkey dressing. In a bowl, mix the brown sugar, cinnamon and nutmeg. Core the apples, leaving approximately 1/2 inch at the bottom. pkg. Place apples in a microwave safe baking dish; add a pat of butter on top of each apple and cover the entire dish with a paper towel. Just as with the oven-baked version, you should put the apples in a baking dish just large enough for the quantity you’re cooking (one which will fit in the microwave and isn’t made of metal, of course), and add some water to the bottom of the dish — about 1/4 cup per apple. It got me through the learning stages of canning. It’s a fast, easy dessert to make and only requires two inexpensive ingredients, apples and Red Hots. Bake for 15 mins at a time, flipping every 15 minutes for a total of 60 minutes. My Grandma used to make this for us often. Any apple will work but firm apples such as Fuji, Gala, or Braeburn work best. Bring the pan to a boil, then reduce the heat and simmer until the candy and sugar is completely dissolved. By The Good Housekeeping Test Kitchen. Post was not sent - check your email addresses! 5 tablespoons red hot cinnamon drop candies. This is a childhood favorite for me. Follow Suzy Eaton Designs on social media for food styling tips, delicious food photos, & more. Ingredients: 2 apples; 2 tablespoons brown … Top with Red Hots--the more you use, the hotter the results! Remove and stir the butter and apples. Core but do not cut all the way through the bottom. Serve with vanilla ice cream for some extra creamy indulgence. Remove and set aside tops of apples. 3. Peel and core apples, then cut them in half. Combine two cups of water, 3/4 cup of red hots and 1/3 cup of sugar in a large saucepan. Add the apples to the saucepan. It’s nothing fancy, it’s easy to make and it reminds me of her…which is worth it by itself. Using a fork, check for doneness by testing the thickest part of the apple. RED HOT CINNAMON APPLES : 6 or 7 med. Meanwhile, peel apples about 1/3 of the way down from the top. How to Make Red Hot Cinnamon Apples: Yield: about 6 pints. Voilà! Stuff apples tightly with the mixture (mounding at the opening as there will be ample stuffing mix) & dot each opening with butter. In a small saucepan combine water, sugar, red hot cinnamon drops, and corn syrup; heat over medium heat until candy dissolves. ), Homemade Apple Soda With Fresh Apple Juice, Bourbon Apple Pie With Raisins and Pecans, Easy Simmered Apples With Honey and Cinnamon. Arrange in the baking dish. You can eat the cooked apples plain right out of the microwave, or use them to make anything from applesauce to microwave apple crisp. I went to Wal Mart first, thinking surely they’d have them. This recipe is the hot kind of cinnamon, made with those tiny Red Hot candies from when we were kids. Remove and reserve tops of apples. Microwave for 2 to … They make the perfect dessert companion to a hearty winter's meal, or serve them up for an afternoon snack. I love the flavor of cinnamon, both kinds! Cover and microwave for 2 minutes. © 2019 Suzy Eaton Designs - All Rights Reserved. Microwave on high for about 2 minutes. It’s a fast, easy dessert to make and only requires two inexpensive ingredients, apples and Red Hots. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. Next, make a mixture of Cinnamon and Sugar. . I had the worst time trying to find those little cinnamon candies. Place the apple in a small microwaveable dish. Place apples in a 9X13 baking dish. … Core apples at the stem end, taking care to make a wide opening & not go completely through the bottom. My ratio is about 2 tablespoons of sugar to 2 teaspoons of cinnamon. But … Cover the dish tightly with Saran Wrap and microwave for about 7 minutes on high or until apple is soft. Step 1: Wash, core and peel apples. So, naturally, I made it for my kids too. These cinnamon baked apples are made with red hots candy, butter, and raisins. Pour syrup over apples. Bake at 400 F for 35 to 45 minutes, frequently basting with syrup, or until apples are tender. Let cool. This recipe is the hot kind of cinnamon, made with those tiny Red Hot candies from when we were kids. Re-cover and microwave for 1 to 2 minutes, until apple cubes are soft. Preheat oven to 325 degrees. https://www.justapinch.com/.../baked-apples-with-red-hots.html Aug 5, 2013 - Red Hot Baked Apples With Apples, Brown Sugar, Cinnamon Red Hot Candies, Ground Cinnamon This is a super easy and super delicious dessert or snack. Apples should be soft and easily pierced with a fork. In a small bowl, mix together brown sugar, cinnamon red hot candies and cinnamon. Core the apples, leaving approximately 1/2 inch at the bottom. Try your microwave as a fast and easy alternative to baking or frying when you want to cook apple slices. Halve and core the apples and place them cut side down in the bottom of a glass 9 by 13 baking dish. Sprinkle red hots over apples, then add the water. Want a cookbook of our best dessert recipes? My mama lives in Hemet and up in the hills above Beaumont is Oak Glen and I pick up a bag of apples and she watches. You can change it up with different spices to suit your tastes. My Grandma used to make this for us often. Put in heavy stew pot. Red Hot candies have been around forever, and my Grandma tried to make them healthy with this apple dessert. Please enter your email address to subscribe to this blog and receive notifications of new posts by email. Sep 24, 2017 - This is an old fashioned, oven baked dessert that everybody loves. My mom always baked apples, but I added the red-hots because I love them. Mix sugar, raisins & cinnamon red hots. You’ll need: Four or five apples (about three cups chopped), 1/4 cup butter, and a bag of cinnamon candies (often called red hots). Get it free when you sign up for our newsletter! Nothing could be easier than this version of the classic baked apple, which can … Top with crushed graham crackers, Reddi-wip, and cinnamon. In a bowl, mix together the chopped apples, butter, and sweetener. Step 5: Drain apple wedges and add to syrup mixture; cover and simmer 4 minutes. Sprinkle the cinnamon on top. Microwave on high (100%) until apples are tender, 4 to 6 minutes., re-arranging apples once during cooking time. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Shake a bit of cinnamon over the top. Microwaves vary so poke your apple … Kale-Beet salad with black rice, pomegranates and pecans. Core but do not cut all the way through the bottom. Do not peel apples as skin helps them hold their shape when baked. This microwave apple crisp is the best and easiest thing to make with all those apples you bought because they were on sale. I am a Stylist, Artist, Painter, Foodie, Decorator, Creative, and all around Right-Brained Thinker. Servings: 4 Serve warm or cold, topped with whipped cream, for a sweet and spicy treat. Peel and core apples in fourths. Our red hot candy apple recipe is more bake than gaze, so you don’t have to worry about breaking a tooth or picking sticky candy out of your teeth for hours after you enjoy this dish. Remove them from the oven and cool. Meanwhile, peel apples about 1/3 of the way down from the top. If necessary, cut a thin slice from bottom of each apple to make it stand upright. Give me Hot Tamales AND Cinnamon Rolls. size apples 1 c. sugar 3 tbsp. ( I use this Saigon Cinnamon and it’s wonderful) I use Stevia in the Raw. Microwave Baked Apples. Apple Rings in Red Hot Cinnamon Syrup Picking my own apples or a bag of right off the tree such a pleasure. Sorry, your blog cannot share posts by email. In a small saucepan combine water, sugar, red hot cinnamon drops, and corn syrup; heat over medium heat until candy dissolves. If they need additional time, bake 10 more minutes. Sprinkle Red Hots in the bottom of the dish around the apples. In the center of each apple place 1 teaspoon butter and 1 tablespoon raisins. Step 3: Treat with Fruit Fresh to prevent darkening. water 6 oz. I used to beg her to make it for me. Spoon the sugar mixture into the apples and … Microwave "Baked" Apples. Firm apples such as Gala, Fuji, Honey Crisp, or Granny Smith work best. Step 2: Cut apples lengthwise into eighths. I actually use Stevia in the Raw. Instructions. It came from a lady who I knew from my quilting group. Store in the refrigerator. Mix together the cinnamon, sugar, and softened butter and then add it into the center of the apple and over the top if necessary. Add enough water to just barely cover the bottom of the dish with 1/4 inch of water. Step 4: Combine remaining ingredients in a large saucepot and bring slowly to a boil. In a microwave safe bowl, heat the apple for about 2 minutes. Just trying to make all things pretty, one project at a time. Add all ingredients and simmer for about 20 minutes or until apples are tender. Continue to simmer until the apples are tender, which is about 30 minutes. Home > Recipes > Fruit > Red Hot Cinnamon Apples. I used to beg her to make it for me. Place apple cubes in a microwave-safe cup or mug. 4 apples, peeled and sliced 1/4 cup red hots (cinnamon candy) 2 Tbsp. cinnamon red hots. MAKES 1 SERVING Then peel skin down 1 in from the top. Remove from microwave, remove wrap, and spoon the collected "syrup" back onto top of apple… Raw apples are an excellent source of vitamin C, but sweet, baked apples with a red cinnamon candy glaze is an incredible seasonal treat that can easily work in the fall and winter. 4. Serve warm or cold, topped with whipped cream. Stir well. Sprinkle sweetener and cinnamon over top and into core of apple. Lightly butter an 8x8 inch square pan. Place apples in a 9-inch square baking dish. Quick Microwave Apple Crisp. 5. Mix well. Serves 2 Serving Size: 1 apple Prep Time: 5 minutes Cook Time: 4 minutes Cool Time: 2 minutes Total Time: 11 minutes . I’m a big fan of crumbles, crisps, and anything with a crumbly or streusel topping. Continue to cook in 1 minute increments until desired tenderness. Place apples in a 9-inch square baking dish. 2019 Suzy Eaton Designs - all Rights Reserved 35 to 45 minutes until! Apples about 1/3 of the dish tightly with Saran Wrap and microwave for 1 to 2 minutes during... 7 med is an old fashioned, oven baked dessert that everybody loves styling tips delicious!, 4 to 6 minutes., re-arranging apples once during cooking time 2 teaspoons of cinnamon, made with tiny. By testing the thickest part of the way down from the top and receive of. 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