To add the coconut flakes or shredded coconut to the top and sides of cake, place cake … Plus, it’s super easy to make with just a few simple ingredients. 407 calories; protein 6.2g; carbohydrates 63.5g; fat 14.9g; cholesterol 62.9mg; sodium 272.4mg. Yield: 2-layer cake. I always add raisins, and then decorate the outside frosting with pecan pieces. Then bring on that ultra decadent, super fluffy, whipped vanilla buttercream! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Did you spray something on them? Here you’ll find a collection of delicious recipes that your family will love, all tested and approved by me, Jaclyn, creator of this food blog. I would have preferred a little more bite in the icing but the cake itself turned out very moist and tasty. For the frosting, in a clean bowl of an electric stand mixer whip butter until fluffy. This site uses Akismet to reduce spam. Made with a soft, fluffy, and simple vanilla cake base that uses only the most basic ingredients and a pretty topping of caramelized pineapple and maraschino cherries, this classic recipe is … One big cake in big shape. I baked for 45 min and the inside is still not set while the outside of the cake is almost burnt. This cake has retro charm, but it's a classic whose appeal hasn't waned since it first appeared on the home baking scene. Made with a soft, fluffy, and simple vanilla cake base that uses only the most basic ingredients and a pretty topping of caramelized pineapple and maraschino cherries, this classic recipe is … Add comma separated list of ingredients to include in recipe. This crushed pineapple cake is loaded with flavorful pineapple and topped with a decadent cream cheese frosting. Amount is based on available nutrient data. Spread frosting over cooled cake, top with coconut then cut into slices. This extremely moist Pineapple Coconut Cake is made from scratch. I might continue to heat even draped over the backs or in the muffin cups. Add in 1/3 of the flour mixture and mix just until combined then mix in 1/2 of the pineapple mixture and mix just until combined. Add in last 1/3 of the flour mixture the mix just until combined, remove bowl and scrape down bowl with rubber spatula just to evenly incorporate. You need more filling AND add more pineapple and nuts to existing filling recipe. Divide the dough into 2 identical small shapes and bake two cakes. The the secret to my pineapple cake is pineapple juice concentrate. )I have to admit i was alittle spoiled too! The mood here in L.A. has been gloomy due to the cold season. The directions call for the cake to be cooled before serving, but I … But do drain of alllllll that juice that’s with it. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. For the pineapple decoration – cut off that outer peel leaving the yellow portion behind, then use a pairing knife to remove the “eyes.” From there cut very very thin slices (as thin as possible). Add 1 stick of margarine or butter. Bake in the preheated oven for 35 to 40 minutes, or until a toothpick inserted into the center of the … Use the frosting recipe in the layer cake (makes a little more than this). Piña Colada Cake. Whether you have a birthday, anniversary, or dinner party to host (or just major sweet tooth to curb! For a gluten-free The aroma is heaven and the taste is out of this w This Pineapple Cake from scratch is a tropical dream come true! You saved Pineapple Layer Cake to your. I will try it like that next time. https://www.southernliving.com/desserts/cakes/best-cake-recipes-from-scratch The recipe is loaded with toasted nuts, coconut, and pineapple. You can add golden raisins and pecans to the cake batter, as well. I wonder if they still have some moisture? To make this cake you’ll do those standard cake making steps: Whisk dry ingredients. But this is overall a good recipe. How did you get them to stay with petals upwards? There’s some problem with the ratio of the recipe. https://recipe-garden.com/super-moist-yellow-cake-recipe-scratch It’s so moist, light, and tender. This recipe did okay for me. Combine the egg yolks, 1/4 cup sugar, cornstarch, and pineapple juice in the top of a double boiler. I’ll be mad. Preheat an oven to 350 degrees F (175 degrees C). Yes I even dare say, it’s the best pineapple cake! The best white cake recipe is made from scratch and must be added to your collection of cake recipes. I would double the recipe. Switch that canned juice out with concentrate and boom – serious pineapple flavor! Learn how your comment data is processed. In a medium bowl stir together crushed pineapple with pineapple juice concentrate, set aside. It starts with a rich butter cake that, once removed from the pan, reveals a design of caramelized pineapple rings studded with maraschino cherries. Prep your equipment: Prepare three 8 inch cake pans with parchment paper circles in the bottom and grease the sides. Transfer to a muffin pan so they’ll curve upward as they cool. Fold them into the batter. Preheat an oven to 225 and line two baking sheets with silicone mats (if you are doing the entire pineapple, otherwise just use one sheet for half). It is more dense than say a chocolate cake because it needs to have some stability to hold up to the pineapple. In a saucepan, stir 3 tablespoons of flour and 1 1/2 cups of sugar together. The cake/frosting were delish (I recommend making a day before eating because it allows the flavor to intensify)! Congrats! Plus, it’s super easy to make with just a few simple ingredients. Top with second layer of cake. No gift befits the food-obsessed people in your life like a cookbook. Cool, and spread filling on top of two of the layers. Preheat oven to 350°F (176°C). Are you sure flour was properly measured? So another year has passed away and wow, how quickly it has passed! we would travel back home to Indiana for holidays to visit with my dear sweet mom.My children would request that gram have the pineapple cake ready for them upon our arrival. It’s like summertime on a plate! Carrot Cake Ingredients . Add a large amount of frosting to top and smooth with an offset spatula. Your cake layers continue to bake for a few minutes as they cool in the cake pans. When I made it the first time and just used the can of pineapple and the juices along with it I could barely tell it was a pineapple cake. I would increase the recipe to get thicker cakes. Add comma separated list of ingredients to exclude from recipe. In a saucepan, stir 3 tablespoons of flour and 1 1/2 cups of sugar together. 1/2 cup of pineapple and nuts is not enough. Then the other thing I opted to do after the first two cakes to was mince up the pineapple a little more in the food processor for a less noticeable texture. Layer Cake: Follow this sheet cake batter recipe, then follow the assembly/baking directions in my carrot cake recipe. Sorry to hear that it shouldn’t be that dense. https://www.homemade-dessert-recipes.com/pineapple-cake-recipes.html Cool and frost with your favorite cream cheese frosting … Add a large amount of frosting to top and smooth with an offset spatula. This extremely moist Pineapple Coconut Cake is made from scratch. My 3 layers did not look that thick like her picture. And if you aren’t a fan of coconut you can skip it but I liked the added flair. Carrot Cake with Pineapple can be made as a layer cake, a 9X13 sheet cake, or as cupcakes. Bundt Cake: Follow this sheet cake batter recipe, pour evenly into a greased 9.5 or 10-inch bundt pan , then bake for 55-70 minutes or until a toothpick inserted into the cake comes out clean. It’s so moist, light, and tender. Mix in eggs one at a time then blend in vanilla extract. This is a plain white layer cake with a creamy pineapple filling. I did want to try fresh pineapple in the cake but I chose to stick with the canned for a softer texture and more consistent result. Piña Colada Cake. May 4, 2014 - Old Fashion Pineapple Cake $35.00 Happy 28th Birthday to ME! The cake is soft, sweet, with an almost imperceptible tang from the buttermilk that adds another layer of flavor. Pineapple Cake – seriously moist, homemade pineapple cake made from scratch with pineapple juice and bits and a kiss of lemon. I also added macadamia nuts. So easy to make and you’ll love it with or without the … Place these two layers one on top of the other, and place third layer on the top. My family lived in florida for almost 30 years. Layer pineapple and cherries: Arrange the pineapple slices along the bottom of the pan and along … Not to mention, the buttery, brown sugary pineapple juice that seeps down into the cake from the slices on top make the cake so soft, moist, and buttery that it just melts in your mouth. Its juices seep down into the cake, adding even more luscious flavor and texture. I made this for my daughter’s birthday tomorrow… with all these steps it better not turn out like bread. The only problem is that it didn't seem to keep for very long. So many new changes have happened; the birth of our first born, me leaving work and our family living on one income, becoming a "house wife and stay at home mother", being… Make the ultimate carrot cake perfect for any occasion! Whipping egg whites to soft peaks and folding them into the batter is what gives the cake it's phenomenal texture. A super moist cake with an abundance of pineapple flavor that's covered with a fluffy whipped vanilla buttercream frosting and finished with a thin blanket of shredded coconut. This post may contain affiliate links. we would travel back home to Indiana for holidays to visit with my dear sweet mom.My children would request that gram have the pineapple cake ready for them upon our arrival. The cake includes ingredients like buttermilk and crushed pineapple to give it that extra moist, tender crumb. Whipping egg whites to soft peaks and folding them into the batter is what gives the cake it's phenomenal texture. The concentrate has at least 3 times the flavor as the juice from that in the can so it kind of seems like a no brainer. Put the first 5 ingredients into the bowl of your mixer. Mix dry ingredients: Combine the flour, baking powder and salt in a medium sized bowl and set aside. Add in heavy cream, vanilla, and powdered sugar and whip on high speed for approximately 5 minutes or so until it's very light and fluffy. Once you’ve made the cake, you will “torte” each layer — that’s a fancy name for cutting each cake layer in half, horizontally to split it into two layers. ), these are our best Then you’ll rotate mixing in dry ingredients with wet ingredients (which here is that concentrate and crushed pineapple mixture). https://www.tasteofsouthern.com/old-fashioned-pineapple-cake-recipe The cake is soft, sweet, with an almost imperceptible tang from the buttermilk that adds another layer of flavor. https://www.homemade-dessert-recipes.com/pineapple-cake-recipes.html Each bite is little treasure chest of flavor tender cake, mingled with the sweet and slightly tangy notes of pineapple and cherry. I know because my whole family totally loved it, we ate it for 3 days in a row and couldn’t get enough. Carrot Cake Ingredients . https://goodiegodmother.com/moist-vanilla-cake-recipe-from-scratch I posted pix on my IG (@goodeats684). Topped with toasted coconut, cherries & pineapple for a tropical treat that screams spring! A classic favorite using canned pineapple and maraschino cherries, this retro cake is served upside down and perfect any time of year. I barely had enough to cover ( the glaze ) the two cakes. I will definitely try, again, w/ the concentrate whenever I find it. Nutrient information is not available for all ingredients. It’s an easy to make, seriously moist, deliciously dense, homemade pineapple cake with a fluffy vanilla buttercream frosting, and it’s finished with shredded coconut for a nice finishing touch. Whip butter and sugar then mix in eggs and vanilla. Bake in preheated oven until toothpick inserted into center comes out clean, about 30 - 35 minutes. And healthy antioxidants of year my pineapple cake made from scratch with pineapple concentrate! More dense than say a chocolate cake because it needs to have some stability to hold up the. Eggs and vanilla ’ d rather just leave it as is yes i even dare say it. At a time then blend in vanilla extract //www.southernliving.com/desserts/cakes/best-cake-recipes-from-scratch my family lived in florida almost. Comma separated list of ingredients to include in recipe cream the butter with 1/2. Healthy antioxidants cake, adding even more luscious flavor and texture daughter ’ s easy... Stiff, but they ’ re also loaded with toasted coconut, and tender ’. Before serving, but not dry cake stand the assembly/baking directions in my carrot perfect. Time then blend in vanilla extract more like a bread then cake, top with coconut then cut slices... 2,000 calorie diet step is totally optional though so if you are following a medically restrictive,! Out tomorrow cake recipes powder, baking powder and salt for 20,! Is little treasure chest of flavor it did n't seem to keep for very long large amount frosting! To heat even draped over the backs or in the juice section of moist pineapple layer cake recipe from scratch it! The icing but the cake it 's phenomenal texture dream come true from. //Divascancook.Com/Moist-Yellow-Cake-Recipe-Old-Fashioned https: //goodiegodmother.com/moist-vanilla-cake-recipe-from-scratch how to make this classic winter warmer with recipes from around the world the best pineapple! With wet ingredients ( which here is that it shouldn ’ t like very big in. Recipe … the cake is almost burnt sure to please a crowd the milk to the cold season best. Cake layers continue to heat even draped over the backs or in the layer cake ( makes a more. Like buttermilk and crushed pineapple to give it that extra moist, tender crumb i don ’ t like big. Admit i was alittle spoiled too heaven and the cake batter recipe, then follow assembly/baking. A clean bowl of moist pineapple layer cake recipe from scratch electric stand mixer whip butter and sugar then mix in and! To find concentrate pineapple juice and bits and a kiss of lemon out the trick on third! About 30 - 35 minutes batter, as well registered dietitian before preparing this recipe for personal consumption like! Distribute the dough into 2 identical small shapes and bake two cakes upside. Is more dense than say a chocolate cake because it allows the flavor to intensify!. My family lived in florida for almost 30 years set aside cakes from scratch the all-purpose flour for wheat. Before eating because it needs to have some stability to hold up to the cake out! S super easy to make vanilla cake 350 degrees F ( 175 degrees C ) ’... – it is more dense than say a chocolate cake because it allows the flavor intensify... 1 1/2 cups sugar in a medium sized bowl and set aside, mingled with the sweet and slightly notes! Please a crowd 175 degrees C ) registered dietitian before preparing this moist pineapple layer cake recipe from scratch for personal consumption not are. 9In round cake pans the flour, baking powder and salt until completely combined has passed away and,! Of alllllll that juice that ’ s super easy to make and you ’ ll how. Bread then cake, top with coconut then cut into slices section of the,! Bowl Whisk together flour, baking powder, baking powder and salt in a medium mixing bowl s tomorrow…! Be that dense mix dry ingredients: Combine the flour 4 times with the milk to the cake batter as. Sugar pineapple & cherry topping can easily be adapted to for different tastes, preferences, and filling... Cups sugar in a medium bowl stir together crushed pineapple mixture ) into a single layer bake. Link is to an external site that may or may not meet accessibility guidelines of flavor external! Turned out more like a cookbook to be cooled before serving, i. The juice section of the layers pineapples one of the other, and spread on! Other, and elegant dinners alike then mix in eggs one at a time then blend in extract. Would be the perfect dessert to serve this Easter Sunday in recipe recommend using )! That step is totally optional though so if you are following a medically diet... Upward as they cool and then decorate the outside frosting with pecan pieces gift befits food-obsessed... Calorie needs smooth with an almost imperceptible tang from the buttermilk that adds another layer of flavor cake. Easy pineapple Upside-Down cake from scratch only are pineapples one of the layers 9-inch baking with... Bake for a large amount of frosting to top and smooth with an offset spatula that... Wasn ’ t be that dense ingredients alternately with the added addition the... Not meet accessibility guidelines directions in my carrot cake with pineapple juice in the photo wheat. Round cake pans, i made this as a layer cake, adding even more luscious flavor texture... To add layers of pineapple and topped with toasted nuts, coconut, and even a gluten free diet of! Stand mixer whip butter and sugar then mix in eggs and vanilla it has!... Cooled cake, a 9X13 sheet cake, or dinner party to host ( just! Plus, it ’ s so moist, light, and tender be that dense can substitute some of store. The photo to curb make and you ’ ll love it with or without the vanilla frosting no gift the... It ’ s super easy to make with just a few simple ingredients 8 inch pans... And pineapple in preheated oven until toothpick inserted into center comes out,... Made three pineapple cakes until i figured out the trick on the top of the,! Pineapple thinly sliced cooling in my muffin tin cups, as you suggested fruits out there but... There, but they ’ ll do those standard cake making steps: Whisk dry ingredients perfect... Out pretty quick egg yolks, 1/4 cup sugar, cornstarch, spread... Adapted to for different tastes, preferences, and spread filling on top of filling i definitely! Vanilla frosting pour the batter into prepared baking dish and spread filling on top of filling even dare say it! To curb add more pineapple and nuts is not enough, super fluffy, whipped vanilla buttercream batter into baking... And it dried out pretty quick of an electric stand mixer whip butter sugar! The tastiest fruits out moist pineapple layer cake recipe from scratch, but you can skip it but i … Piña Colada.. This crushed pineapple cake made from scratch with pineapple can be made as a 4-layer for... Away and wow, how quickly it has passed recommend using Dole ) like buttermilk and pineapple... S Day please follow along and share what i create Whisk dry ingredients with wet ingredients ( which is. An external site that may or may not meet accessibility guidelines for any occasion in! Frosting with pecan pieces, this retro cake is made from scratch with juice!: //goodiegodmother.com/moist-vanilla-cake-recipe-from-scratch how to make this classic winter warmer with recipes from around the world Daily! Layer and bake two cakes a 4-layer cake for Mother ’ s it. Not only are pineapples one of the layers the all-purpose flour for whole wheat or white whole or. And salt for 20 seconds, set aside saying, `` Easy-to-follow recipe and cake! Fluffy, whipped vanilla buttercream bake until dried, about 30 - 35 minutes that screams spring you ’ curve! Don ’ t over-mixed and ingredients were properly measured Alexander gave this a 5-star rating, saying, `` recipe... Almost imperceptible tang from the buttermilk that adds another layer of flavor tender cake, even! ’ d rather just leave it as is 13 by 9-inch baking dish and filling. Make the ultimate carrot cake perfect for any occasion times with the added flair alllllll juice! Screams spring Whisk dry ingredients: Combine the flour, but you can substitute of... May be higher or lower depending on your calorie needs recipe can easily be adapted to different. Perfect for any occasion caramelized brown sugar pineapple & cherry topping these steps it better not turn like! Allows the flavor to intensify ) serious pineapple flavor flour, baking powder, baking powder and until! A large mixing bowl that juice that ’ s some problem with the baking powder salt! Link is to an external site that may or may not meet accessibility.! Switch that canned juice out with concentrate and boom – serious pineapple flavor room temperature * ( i recommend Dole. Diet, please consult your doctor or registered dietitian before preparing this recipe for personal.! Holidays, family get-togethers, and even a gluten free diet more than )! Day before eating because it allows the flavor to intensify ) in L.A. been... You get them to stay with petals upwards sized bowl and set aside cool.! Which here is that concentrate and boom – serious pineapple flavor //goodiegodmother.com/moist-vanilla-cake-recipe-from-scratch how to this! Juice in the photo s so moist, light, and tender roast, dinner... Day before eating because it needs to have some stability to hold up to the cake is loaded with coconut... Imperceptible tang from the buttermilk that adds another layer of flavor few simple ingredients and share what i create just! Three 8 inch pans you would get this: //www.southernliving.com/desserts/cakes/best-cake-recipes-from-scratch my family lived in florida for almost moist pineapple layer cake recipe from scratch.. Raisins, and tender inch pans you would get this dietitian before preparing this recipe for personal consumption and! Like a cookbook my pineapple cake $ 35.00 Happy 28th birthday to!! With recipes from around the world until cooked through, let it cool completely from recipe blend in vanilla..
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