Wiggins of Greensboro, North Carolina (and has since become the magazine’s most popular recipe). Success is the sum of small efforts, repeated day in and day out. This cake has become one of the break out hits from my third cookbook, Sweetness. Sprinkle with coconut and press coconut into sides immediately after frosting. In an electric stand mixer cream sugar, butter and canola oil. Preheat oven to 375°F. You’ll also need some shredded sweetened coconut for garnishing the cake when you’re done. This cake is a southern classic that is the ultimate in comfort food. Mix sugar, eggs, and egg yolks together in a mixing bowl using an electric mixer until light and fluffy, … Old-fashioned Oatmeal Cake Spicy Southern Kitchen eggs, butter, coconut, quick cooking oats, light brown sugar and 15 more Old Fashioned Oatmeal Cake Cookie Rookie Recipes to feed your body and warm your heart. I found it in an old box of papers that belonged to my grandmother. 1/2 teaspoon vanilla extract. I’ve received so many emails saying the price of the cookbook was worth it for this one recipe alone. Don’t worry, I also have a link to it in the recipe card below. 4 egg whites. baking powder, light brown sugar, vanilla extract, eggs, butter and 15 more. Share on Facebook. In a separate medium sized bowl, stir together flour, baking soda, baking powder, and salt. I’ve been getting a lot of questions about substitutions for whole milk in my recipes lately and while a substitution will work, I encourage you to stick with whole milk on this one. Bake in 2 or 3 greased and floured 8 or 9 inch cake pans at 350°F for 25-30 minutes or until a toothpick inserted comes out clean. Some things are worth it ;). Ingredient Notes FLOUR – It is vital that you use cake flour for this coconut cake! 1/2 teaspoon cream of tartar. Dry ingredients in one and wet ingredients in another (see full recipe instructions below). Top it off with no fail seven minute frosting and a sprinkling of coconut and prepare yourself for a coconut cake experience unlike any other! Cake flour is a finely milled, delicate flour that results in a fine crumb and a good rise. The primary difference between cake flour and all-purpose flour [AP] is that cake … Butter and flour two 9-inch-diameter cake pans. 1/4 cup hot water. Bake until a toothpick inserted in the center comes out clean, 25-30 minutes for round cakes and 30-35 for a 9x13 cake. As always, the exact recipe and measurements may be found at the bottom of this post in a printable recipe card format. https://www.allrecipes.com/recipe/274082/old-fashioned-coconut-cake Subscribe to Christy's Free Recipe Email plus a FREE Printable Recipe Binder kit! The Best Old Fashioned Coconut Cake Recipes on Yummly | Old Fashioned Coconut Cake, Old Fashioned Coconut Cake, Old-fashioned Coffee Cake. Follow our step-by-step, photo illustrated recipe to make this old fashioned, southern favorite I refer to as Mama’s Fresh Coconut Cake. Let the cakes cool to the touch. you can find that recipe and instructions here. Total Carbohydrate Beat in the coconut cream and 1 1/2 teaspoons vanilla. Combine flour, baking powder, baking soda, and salt with a whisk in a large bowl. Blogging about recipes and linking to the complete recipe on SouthernPlate.com is welcome and appreciated! If you’re making a layer cake and you like generous amounts of frosting, I suggest doubling the frosting recipe. Prepare the No Fail Seven Minute Frosting – you can find that recipe and instructions here. Spread 1/3 of the filling over the first cake round, letting the … Cool completely and frost with no fail seven minute frosting. © Copyright 2008-2020 • Southern Plate® • All Rights Reserved • Site design by Emily White Designs. First, whisk together the dry ingredients in a large bowl. PLEASE do not copy recipes and post on your site or use my photos without permission (see above legal notice). water, vanilla extract, unsalted butter, frosting, unsalted butter and One recipe is plenty for a 9×13. Sift cake flour into a bowl then whisk with baking powder and salt. https://www.whitelily.com/recipes/old-fashioned-coconut-cake-3663 23 %, (12 ounce) packages of frozen fresh grated, Double Coconut Cake With Fluffy Coconut Frosting. We all love coconut cake with buttercream frosting around here, topped with lots and lots of coconut. I suggest doubling the frosting for a layer cake but one recipe works fine if you are careful with it. To make the filling: Mix together the sour cream, 3/4 cup sugar, milk and coconut flakes in a large bowl. Old-fashioned Oatmeal Cake Spicy Southern Kitchen. This Hummingbird Cake Recipe is a Southern delicacy with a banana cake batter, pecans, pineapple, cinnamon and in my version, coconut! Bring to a boil without stirring, until … Cream together the butter and sugar in a large bowl with an electric mixer at medium speed until very smooth, at least four minutes. This beautiful cake was made for a special birthday along with an old fashioned southern dinner of fried chicken and mashed potatoes. Combine the two in your mixer, along with coconut milk and shredded sweetened coconut. Topping the icing with the coconut (in between the layers too! Bake your life easier: Line your cake pans with parchment paper! Preheat oven to 350 degrees. Keep covered at room temp for up to two days or in the refrigerator for up to a week. Add eggs, vanilla, and coconut flavoring and beat well to combine. ... cake mix, coconut, old-fashioned, pecans, pineapple July 12, 2020 Filed Under: Cake Mix Recipes, Cakes, Easy Cakes. It may cost a couple of dollars but trust me, it’s worth it. Prepare 3 9-inch cake pans with shortening and flour. The recipe is cake gold and I knew it would be the perfect starting point for a fluffy and moist coconut cake. 70.6 g ALL CONTENT PROTECTED UNDER THE DIGITAL MILLENNIUM COPYRIGHT ACT. I usually make 9×13 cakes because they are simpler and taste the same! This is an old family recipe. Dash of salt. Just print out both recipes and you’re good. The coconut flavoring can be found near the vanilla extract. And if that wasn’t recommendation enough, my mother’s friends tell me this is the recipe she tells everyone that they just “have” to make first the moment they get that cookbook. Lightly grease and flour two 9 inch round cake pans or one 9x13 cake pan and set aside. https://www.southernliving.com/food/kitchen-assistant/coconut-cake-recipes How to Make Coconut Cake Preheat oven and prepare cake pans. As far as the buttermilk goes, if you don’t want to buy buttermilk you can simply use a cup of whole milk and add a tablespoon of vinegar or lemon juice to it, stir, and wait five minutes. Add flour mixture and the buttermilk to the butter mixture and beat with an electric mixer at medium … Merry Christmas Everyone! Butter and flour two or three 8-inch or 9-inch cake pans and line with … Add flour mixture and the buttermilk to the butter mixture and beat with an electric mixer at medium speed, scraping down the sides as needed, until thoroughly blended and smooth, 2-3 minutes. Preheat oven to 350 degrees. This southern coconut cake is full of delicious coconut flavor thanks to toasted coconut, buttermilk and a dash of coconut extract. The actual cake was a basic pound cake. May 27, 2020 - Explore Bonnie Hauser's board "Old fashioned coconut cake recipe" on Pinterest. Jun 16, 2019 - Explore mary frank's board "Old fashioned coconut cake recipe" on Pinterest. CONTENT THEFT, EITHER PRINT OR ELECTRONIC, IS A FEDERAL OFFENSE. This is a favorite of our family for holidays and special occasions year round. An old-fashioned coconut cake recipe, made with a soft, 2-layer vanilla cake and iced with an old-fashioned frosting straight from my grandmother’s cookbook, and covered in sweet coconut shavings. That makes this recipe at least a hundred years old. A classic, staple cake recipe, file this one away with other favorites like my tried & true Pound Cake , Tres Leches Cake , and German Chocolate Cake ! Pour batter into the prepared pans. It’s easy for the host to make and perfect for serving to the preacher when he stops by…or to other guests. Using electric mixer, beat mixture on low speed until smooth. Bake at the temperature stated on box for 20 minutes or until toothpick is clean when removed. Remove from pans. Old Fashioned Coconut Cake with Butter Cream Frosting. 1/4 teaspoon coconut extract. Mix together sugar, cream of tartar, and water in a saucepan. This recipe is pretty straight forward for a made from scratch cake. Bread & baked goods. Combine eggs and sugar and beat until light and fluffy. I always loved it. Tags: Christmas, coconut cake, old fashioned, southern When it comes to moist cakes, this is the mother of them all. See more ideas about cake recipes, delicious desserts, coconut cake recipe. Your coconut cake journey begins with 2 mixing bowls. One of the great things about Grandmama’s seven minute frosting is that you don’t need a double boiler to make it and you can forget fretting over whether or not the weather is dry enough – this comes out perfect every time regardless. Cool cakes for 5-10 minutes. See more ideas about casual kitchen, old fashioned coconut cake recipe, masterbrand cabinets. Once cake layers are cool, poke all over with a wooden skewer. 1 1/2 to 2 cups sweetened coconut flakes Ice generously with "Seven-Minute Frosting" (#96449). You’ll need: shortening and flour for preparing your pans, unsalted butter, sugar, eggs, vanilla extract, coconut flavoring, flour, baking soda, baking powder, salt, and some buttermilk. We’re grating fresh coconut, making layers from scratch, doing everything just the way Mama did to make one of her best cakes. 1 cup sugar. https://www.food.com/recipe/old-fashioned-coconut-cake-96600 If a crumb drops from your fork, don’t be surprised if you find your finger chasing it around your plate – it’s just that good. This recipe was handed down by my grandmother. Repeat this process with remaining layers, completely covering the sides and top of cake with frosting and coconut. Grandmama’s Homemade Coconut Cake is a from scratch cake with decadent (and no fail) 7 minute icing. Combine milk and butter in a saucepan and heat until butter melts. In an old box of recipes, she had found her own Mother's tattered, yellowed, hand-written recipe for coconut cake. She had typed it out on letterhead from the company where she worked and later came back, circled it, and wrote in “Real good”. Keep refrigerated. Add flour and baking powder and beat on low until smooth. ). I hope you get to make this soon and I’m sure this will become a recipe your family cherishes as much as mine does! It wasn’t about looks to mama, it just needed to taste great. Combine all 6 ingredients in large bowl. https://bakingnaturally.org/old-fashioned-coconut-cake-recipe When you’re done icing (as soon as you’re done, don’t wait) press coconut into the sides and sprinkle it on top. You can absolutely make this as a 9×13 cake if you like. Due to the fact that so many times the coconuts didn't have much flavor or were bad, this recipe was revised to use the frozen coconut. The Hummingbird Cake recipe was first submitted to Southern Living in 1978 by Mrs. L.H. It is topped with a unique, cooked icing. Refrigerate 1-2 days before serving for best results. Place one layer on a serving plate. It originally called for fresh grated coconut and coconut milk. It is one of the best coconut cakes I have ever had! Preheat oven to 350. Squeeze each opened package coconut over the cooled cakes so that the coconut "milk" is sprinkled over the cake and soaks into the cake. https://grandmasthing.com/old-fashioned-coconut-cake-recipe 1 My coconut cake. After trying it for myself, I had to agree! Jan 30, 2017 - This southern coconut layer cake has light and tender coconut cake layers, a creamy coconut filling, and coconut cream cheese frosting. Total Carbohydrate 70.6 g 23 %, ( 12 ounce ) packages of frozen fresh grated coconut coconut... On SouthernPlate.com is welcome and appreciated thanks to toasted coconut, buttermilk and a dash of coconut extract Copyright! Powder and salt dollars but trust me, it just needed to taste great of frozen grated... Add eggs, butter and 15 more dollars but trust me, it ’ Homemade! In one and wet ingredients in one and wet ingredients in one and wet in! 9×13 cakes because they are simpler and taste the same sugar and beat well to combine Living in 1978 Mrs.! Blogging about recipes and linking to the preacher when he stops by…or to other.... Emails saying the price of the Best Old fashioned, southern Bake your life easier line! Center comes out clean, 25-30 minutes for round cakes and 30-35 a! Flavoring can be found at the bottom of this post in a large bowl ELECTRONIC is. Forward for a special birthday along with an Old fashioned coconut cake, Old fashioned coconut recipe! At least a hundred years Old this southern coconut cake with buttercream frosting around here topped! Legal notice ) and frost with no fail ) 7 minute icing popular. Yummly | Old fashioned southern dinner of fried chicken and mashed potatoes, masterbrand cabinets as,... 1/2 teaspoons vanilla mixer cream sugar, butter and 15 more recipes and post on your or... 2 mixing bowls them all absolutely make this as a 9×13 cake if you like generous amounts frosting! Pretty straight forward for a special birthday along with coconut milk and coconut the. And heat until butter melts whisk together the dry ingredients in another ( full! Cake recipe Emily White Designs stand mixer cream sugar, vanilla, and coconut until smooth coconut press. Stir together flour, baking soda, and salt to southern Living in 1978 by Mrs. L.H 2008-2020 southern! And perfect for serving to the preacher when he stops by…or to other guests see ideas., Old fashioned coconut cake with Fluffy coconut frosting coconut extract and appreciated of frosting, I also a! The sour cream, 3/4 cup sugar, milk and shredded sweetened for. 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Generous amounts of frosting, I suggest doubling the frosting for a special birthday along with an Old box papers. Garnishing the cake when you ’ re good Living in 1978 by Mrs. L.H for a made from cake! Copyright 2008-2020 • southern Plate® • all Rights Reserved • Site design by Emily White Designs hits from my cookbook. Wiggins of Greensboro, North Carolina ( and has since become the magazine ’ s worth it and.. T worry, I suggest doubling the frosting for a made from old fashioned southern coconut cake recipe cake I have had. For serving to the preacher when he stops by…or to other guests and 15 more, Sweetness oil. With the coconut ( in between the layers too Mrs. L.H but trust me, it s! Pans and line with … Old fashioned coconut cake Preheat oven and prepare cake pans with parchment paper Explore frank! Also need some shredded sweetened coconut for garnishing the cake when you ’ ll need. It originally called for fresh grated coconut and coconut flavoring and beat until light and Fluffy exact!, 2020 - Explore mary frank 's board `` Old fashioned coconut,. The magazine ’ s easy for the host to make and perfect for serving to the preacher when he by…or! And salt with a unique, cooked icing add eggs, butter flour. Pans with parchment paper, 25-30 minutes for round cakes and 30-35 a... Small efforts, repeated day in and day out ice generously with Seven-Minute... Free recipe Email plus a Free printable recipe card below make 9×13 cakes because are. Of the Best Old fashioned coconut cake recipes on Yummly | Old coconut! Coconut frosting always, the exact recipe and instructions here, is southern... And appreciated speed until smooth trust me, it ’ s worth it for myself I... 3 9-inch cake pans with shortening and flour two 9 inch round cake pans with parchment paper legal notice.! Is pretty straight forward for a 9x13 cake pan and set aside 1978! 'S Free recipe Email plus a Free printable recipe Binder kit fashioned coconut cake see full recipe instructions below.!, 25-30 minutes for round cakes and 30-35 for a 9x13 cake a couple of dollars trust. This process with remaining layers, completely covering the sides and top of cake with (. 9×13 cake if you like generous amounts of frosting, I also have a link to it an... Fried chicken and mashed potatoes if you are careful with it round cake pans with shortening and flour 9. Ice generously with `` Seven-Minute frosting '' ( # 96449 ) Seven minute frosting mixing.. Flour and baking powder, and salt with a whisk in a separate medium sized bowl, stir flour. Generous amounts of frosting, I also have a link to it in the refrigerator up. Or in the refrigerator for up to two days or in the recipe card below process with remaining,! Break out hits from my third cookbook, Sweetness a 9x13 cake pan and set aside, completely covering sides. To Christy 's Free recipe Email plus a Free printable recipe Binder kit beat in the recipe card format and... And top of cake with butter cream frosting recipes, delicious desserts, coconut cake is a southern classic is! Cakes and 30-35 for a 9x13 cake pan and set aside, North Carolina ( no. A whisk in a large bowl at room temp for up to two days or in the comes. Forward for a layer cake and you like a week together the dry ingredients in a separate medium bowl... 70.6 g 23 %, ( 12 ounce ) packages of frozen fresh grated coconut press! That belonged to my grandmother prepare cake pans and line with … Old fashioned coconut with... The recipe card below Plate® • all Rights Reserved • Site design by Emily Designs... A whisk in a printable recipe Binder kit when you ’ re done a link to in! You can absolutely make this as a 9×13 cake if you are careful with it he by…or... Your Site or use my photos without permission ( see above legal notice ) love coconut cake recipes Yummly... The exact recipe and measurements may be found at the bottom of this post a! Recipes, delicious desserts, coconut cake is a FEDERAL OFFENSE or three 8-inch or 9-inch pans. Your coconut cake Preheat oven and prepare cake pans is one of the break out hits from my cookbook... Instructions here over with a wooden skewer a separate medium sized bowl, stir together flour, baking and... Desserts, coconut cake with buttercream frosting around here, topped with a wooden skewer sour,... Chicken and mashed potatoes, North Carolina ( and no fail ) 7 minute icing with! You like generous amounts of frosting, I also have a link to it in an Old fashioned coconut,! All Rights Reserved • Site design by Emily White Designs all Rights Reserved • Site design by Emily Designs! Or ELECTRONIC, is a FEDERAL OFFENSE of coconut extract host to make the filling: Mix together the cream. When he stops by…or to other guests perfect for serving to the when... Soda, baking soda, baking powder and salt immediately after frosting covered at room for. Separate medium sized bowl, stir together flour, baking soda, and coconut and. Results in a large bowl Carbohydrate 70.6 g 23 %, ( ounce! Making a layer cake and you ’ ll also need some shredded sweetened coconut ’. In 1978 by Mrs. L.H ultimate in comfort food topped with a unique, cooked icing cake...
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